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Discover tips and tricks to bring value, freshness and fun to your cooking. Learn new techniques to save time and cut costs while creating tasty food you and your family will love.
Join Jo Ann Airaghi, retired dietitian, and Sue Manner, retired home economics teacher, as they share tips and tricks to bring value, freshness and fun to your cooking. Learn new techniques to save time and cut costs while creating tasty food you and your family will love. Sponsored by the Friends of Berea Branch Library.
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