Hours & Locations | Get A Card | Ask Us | Support Your Library | Shop |
Explore different canning and preservation methods in this series.
Join Chef Jeremy Umansky of Larder Delicatessen & Bakery for a canning and preservation
series! You learn all there is to know about canning, pressure canning, and many other
techniques that you can use to preserve your garden harvest or farmers market haul. Part 1:
Canning (high acid), Part 2: Pressure Canning, Part 3: Other Preservation, dehydrating, freezing,
salting.
TAGS: | General |