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Join us to explore how to make your produce last.
This workshop will include ways to stretch food longer, common mistakes, and the decoding of expiration and “sell by” dates. Presented by the Greater Cleveland Food Banks’ team of educators.
|Mon, Jun 05||9:00AM to 9:00PM|
|Tue, Jun 06||9:00AM to 9:00PM|
|Wed, Jun 07||9:00AM to 9:00PM|
|Thu, Jun 08||9:00AM to 9:00PM|
|Fri, Jun 09||9:00AM to 5:30PM|
|Sat, Jun 10||9:00AM to 5:30PM|
|Sun, Jun 11||1:00PM to 5:00PM|