Hours & Locations | Get A Card | Ask Us | Support Your Library | Shop |
Learn how to make chana masala, a savory vegetarian dish from India.
Learn how to make chana masala. This savory vegetarian dish from India is packed with flavor and perfect for any night of the week! Served with a side of warm, buttery naan bread.
Ingredients include: red onion, cilantro, ginger, garlic, serrano chiles, vegetable oil, whole peeled tomatoes, Kashmiri chile powder, cumin, fennel seeds, turmeric, salt, garam masala, and chickpeas.
TAGS: | Cooking |