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Join us for an exciting cooking class "Fresh & Flavorful: The Clean Eating Blueprint", where we will show you how to transform your meals into healthy delicious masterpieces! 3-Part Series
Discover the secrets of clean eating and learn how to use fresh, nutritious ingredients to create flavorful dishes that will leave you feeling energized and satisfied. Don't miss this opportunity to elevate your cooking skills and embark on a journey towards a healthier, more vibrant you! Presented by Chef Tynisa Roubideaux of Food with a Purpose,
TAGS: | Cooking |
The Bedford Branch (formerly known as the Southeast Branch) became the fourth branch to join Cuyahoga County Public Library in 1924. A groundbreaking for the current 14,617-square-foot building took place in 1990 and the building was formally dedicated a year later.
This branch is a Student Success Center and a Greater Cleveland Food Bank Kids Café location.