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Join us as we celebrate the entrepreneurs and innovators who have expanded their business skills in our Encore Entrepreneurs program.
We will also announce the winner of the Key Advanced Entrepreneur Award and $5,000 grant.
Our keynote speaker will be Rick Doody, Founder of Bravo Restaurant Group.
In 1992, Rick, his brother Chris and their executive chef Phil Yandolino opened their first restaurant – Bravo Cucina Italiana – in Columbus, Ohio. The BBRG has grown to include more than 115 Bravo and Brio Tuscan Grille restaurants throughout the United States, with more than 11,000 employees and more than 17 million guests per year.
TAGS: | Business and Career |